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Agriculture

The Sun Interview

In Vino Veritas

Edward Slingerland On The Hidden Truths About Our Relationship With Alcohol

What if . . . our taste for alcohol has been strengthened and preserved in our gene pool for functional reasons? Then we might look at intoxication not as a side note but as part of the story of what makes us human.

By Derek Askey June 2022
The Sun Interview

The Carnivore’s Dilemma

Wyatt Williams On The Moral Conundrum Of Killing And Eating Animals

We shouldn’t fool ourselves into thinking that because we went to Whole Foods and bought the organic product, we’re not participating in suffering and death.

By Finn Cohen April 2022
The Dog-Eared Page

Love And Death Among The Molluscs

An oyster leads a dreadful but exciting life. Indeed, his chance to live at all is slim, and if he should survive the arrows of his own outrageous fortune and in the two weeks of his carefree youth find a clean smooth place to fix on, the years afterwards are full of stress, passion, and danger.

By M.F.K. Fisher April 2022
Essays, Memoirs, & True Stories

The Valley Between

I could feel the losses of my past lurking nearby. Not just animals but other losses, too. They exhaled from the piles like human whispers.

By Alexandra Ford April 2022
Quotations

Sunbeams

Eating puts us in touch with all that we share with the other animals, and all that sets us apart.

Michael Pollan

April 2022
The Sun Interview

Something In The Water

Robert Bilott On Corporate Greed And Chemical Contamination

The cows were getting sick and wasting away. They were developing tumors. Their teeth were turning black. Calves were stillborn or born with cloudy or deformed eyes.

By Tracy Frisch February 2022
The Dog-Eared Page

Soybeans

Soybeans look like a foot of water on the field in April / When you’re ready to plant and can’t get in

By Thomas Alan Orr November 2021
Photography

American Cowboys

Many of these ranchers — private and skeptical of strangers — did not have the time or interest to share their lives with me. What was I doing here, and why could I possibly be interested in them?

Photographs By Anouk Masson Krantz November 2021
Photography

Tuvalu

Tuvalu is in danger of disappearing due to sea-level rise. The ocean around it is rising about one inch every five years, twice the global average. It’s estimated that an eight- to sixteen-inch increase will be enough to make the country uninhabitable.

Photographs by Forest Woodward November 2020
The Sun Interview

To Free Ourselves, We Must Feed Ourselves

Leah Penniman On Bringing People Of Color Back To The Land

We have food apartheid, a system of segregation that relegates certain people to food abundance and others to food scarcity. If you’re a black child in America, you are twice as likely to go to bed hungry tonight as a white child.

By Tracy Frisch July 2019