Collecting bottles, tossing leftovers, taking out the garbage
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Jason Jobin grew up in the Yukon wilderness of Canada before moving to Vancouver Island, where it is warm. He’s worked as a dishwasher, deli employee, and writing teacher.
Being in remission is like air: you only appreciate it when it’s gone. After four years of not appreciating it, I’m back on Vancouver Island, where I work at the university as a cafeteria dishwasher.